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Rising Star!

Decadent gluten free chocolate cake!!!

Made with Gold Standard cake flour!! You honestly can’t taste that it’s gluten free!!! Soooo good :) This flour is a game changer for gluten free baking use as a substitute in any recipe and XL egg instead of LG and the results are terrific!!



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I have added the recipe for this cake is the recipe tab at the top.

Thanks Edward!

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